Food Innovation
May
6
2025
Tue, May 6 3:00 PM to 5:00 PM
Webinar Descriptions:
• Food Innovation : Explores innovative approaches to growing a food business, such as new technologies, creative marketing, and customer experience enhancement.
PRESENTER
Nakeicha Wilson - ALEXANDER SKYE GROUP
With 20+ years in accounting and business management, Nakeicha Wilson co-founded Alexander Skye Group to support business owners with her practical expertise. As a dual brick-and-mortar business owner, she is instrumental in shaping Alexander Skye Group’s vision of empowering entrepreneurs through mentorship and training.
WEBINAR ACCESS:
You will be sent access details to join the webinar in a separate email.
Fee: No Cost
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Phone: 973-353-5950
Email: RNSBDC@business.rutgers.edu
Location
NJSBDC at Rutgers - Newark
25 James Street, Newark NJ 07102